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Please use this identifier to cite or link to this item: https://repository.uksw.edu/handle/123456789/22201
Title: Hubungan Asupan Protein, Zat Besi terhadap Status Gizi pada Remaja Putri di SMA Negeri 1 Kendal
Authors: Putri, Martha Pitaloka
Keywords: asupan zat gizi;protein;zat besi;status gizi;remaja putri;nutrients intake;iron;nutritional status;adolescents girl
Issue Date: Nov-2022
Abstract: Iron and protein intake are an important role for growth and development in adolescence. This study aims to examine the relationship between protein, iron, and nutritional status in adolescent girls at SMAN 1 Kendal, Patebon District, Kendal Regency, Central Java. This research was conducted in November 2020 - January 2021 with a cross-sectional research design. The sample used was 88 female students at SMAN 1 Kendal who were selected by simple random sampling. Data collection was carried out by measuring body weight using digital stamping scales and height using a microtoise. Protein and iron intake were obtained by using the SQ-FFQ method and the food record 2 × 24 hour, then calculated using nutritional survey software. Analysis of research data using bivariate analysis with the Spearman correlation test. The results of the Spearman correlation test showed protein intake with nutritional status (p = 0.848 and r = 0.021) and iron intake with nutritional status (p = 0.685, r = 0.044). It can be concluded that there is no relationship between protein intake with nutritional status and iron intake with nutritional status.
Asupan zat besi dan protein berperan penting untuk pertumbuhan dan perkembangan pada masa remaja. Penelitian ini bertujuan untuk meneliti hubungan asupan protein, zat besi, dan status gizi pada remaja putri di SMAN 1 Kendal, Kecamatan Patebon, Kabupaten Kendal, Jawa Tengah. Penelitian ini dilaksanakan pada bulan November 2020 – Januari 2021 dengan desain penelitian cross-sectional. Sampel yang digunakan adalah 88 siswi di SMAN 1 Kendal yang dipilih secara simple random sampling. Pengumpulan data dilakukan melalui pengukuran berat badan dengan menggunakan timbangan injak digital dan tinggi badan menggunakan microtoise. Asupan protein dan zat besi diperoleh dengan metode SQ-FFQ dan Food Record 2×24 jam, kemudian dihitung dengan menggunakan software nutrisurvey. Analisis data penelitian menggunakan analisis bivariat dengan uji korelasi Spearman. Hasil uji korelasi Spearman menunjukkan asupan protein dengan status gizi (p=0,848 dan r=0,021) dan asupan zat besi dengan status gizi (p=0,685, r=0,044). Dapat disimpulkan bahwa tidak ada hubungan antara asupan protein dengan status gizi dan asupan zat besi dengan status gizi.
URI: https://repository.uksw.edu/handle/123456789/22201
Appears in Collections:T1 - Nutrition Science

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