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DC Field | Value | Language |
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dc.contributor.author | Rahayu, Trias Budi | - |
dc.contributor.author | Simanjuntak, Bistok H. | - |
dc.contributor.author | Suprihati | - |
dc.date.accessioned | 2015-07-06T03:54:11Z | - |
dc.date.available | 2015-07-06T03:54:11Z | - |
dc.date.issued | 2014-07 | - |
dc.identifier.issn | 08549028 | - |
dc.identifier.uri | http://repository.uksw.edu/handle/123456789/6174 | - |
dc.description | Agric : Jurnal Ilmu Pertanian. Vol. 26, No. 1 & 2, Juli - Desember 2014, p. 52-60 | en_US |
dc.description.abstract | Intercropping cultivation model is commonly used in organic farming system. The system is aimed to save land and fertilizer aside from creating biodiversity in a portion of a planting. The research was conducted in Permata Hati Farm, Ciburial Village, Cisarua Sub district, Bogor Regency, West Java from October 2012 to January 2013. The purposes of the research are: a) to know the effect of goat dung application toward the growth and yield of organically-managed carrot and scallion intercropping, and b) to determine the best quantity of goat dung to promote growth and yield of carrot and scallion intercropping. Randomized Completely Block Design (RCBD) with 6 treatments and 3 replications was used in this experiment. The treatments applied were 0 ton ha -1, 5 ton ha-1, 10 ton ha-1, 15 ton ha-1, 20 ton ha-1, and 25 ton ha-1 of goat dung. Duncan’s Multiple Range Test (DMRT) at the confidence level of 95% was used to analyze the result. The application of 15 ton ha-1 goat dung affected scallion’s height and number of seedlings as well as carrot’s biomass and height. This dosage resulted in the best yield of scallion and carrot intercropping | en_US |
dc.language.iso | id | en_US |
dc.publisher | Fakultas Pertanian Universitas Kristen Satya Wacana | en_US |
dc.subject | organic farming | en_US |
dc.subject | intercropping | en_US |
dc.subject | goat dung | en_US |
dc.title | Pemberian Kotoran Kambing Terhadap Pertumbuhan dan Hasil Wortel (Daucus carota) dan Bawang Daun (Allium fistulosum L.) Dengan Budidaya Tumpangsari | en_US |
dc.type | Article | en_US |
Appears in Collections: | Agric 2014 Vol. 26 No. 1 & 2, Juli - Desember |
Files in This Item:
File | Description | Size | Format | |
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ART_Trias BR, Bistok HS, Suprihati_Pemberian Kotoran Kambing_toc.pdf | TOC | 207.48 kB | Adobe PDF | View/Open |
ART_Trias BR, Bistok HS, Suprihati_Pemberian Kotoran Kambing_fulltext.pdf | Full text | 188.07 kB | Adobe PDF | View/Open |
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